Atomix Reservations

About the restaurant

Situated in the heart of New York City, Atomix is a culinary gem that offers a modern, sophisticated take on Korean cuisine. This two-Michelin-starred restaurant, created by the dynamic husband-and-wife team Junghyun and Ellia Park, provides an immersive dining experience that blends innovation with tradition. The sleek, minimalist interior, characterized by its clean lines and muted palette, sets a serene stage for the culinary journey ahead.

Atomix's menu is a meticulously curated exploration of Korean flavors and techniques, presented in a multi-course tasting format that changes with the seasons. Each dish is a work of art, showcasing the highest quality ingredients and masterful preparation. Signature offerings include the Jeju Fluke with citrus and perilla, and the Hanwoo Beef, a luxurious Korean beef dish prepared with precision and creativity. Each course is accompanied by an explanation of its inspiration and ingredients, enhancing the dining experience with cultural and culinary context.

The exceptional dining experience at Atomix is further elevated by its impeccable service. The knowledgeable and attentive staff guide guests through each course, providing insights into the dishes and their origins. The carefully curated beverage pairings, which include an impressive selection of wines and Korean soju, complement the intricate flavors of the cuisine. Whether you’re celebrating a special occasion or seeking a unique gastronomic adventure, Atomix offers an unparalleled dining experience that redefines Korean cuisine in the heart of New York City.

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